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Internship Programme Collaborator: Department of Art History, The University of Hong Kong

Activity Collaborators: Haw Par Music Foundation and The Hong Kong Federation of Youth Groups Jockey Club Media 21

The three-year Hong Kong House project is more than showcasing Hong Kong artists' works at the Hong Kong House but includes an interesting variety of activities: a new initiative launched by the APO in conjunction with the Department of Art History of The University of Hong Kong, in which their students served an internship with the participating artist of the Hong Kong House project, a new work In-between composed and performed by Haw Par Music, a video "A Land and Its People" produced by the Hong Kong Federation of Youth Groups Jockey Club Media 21, and "The Tastes of Land and Water", a series of 5 online cookery demonstration on fusion food. The activities were a sumptuous feast for the eyes, the ears and the palate of the viewers as a virtual celebration of the humanism, landscapes and the people of Japan.

View the programmes online:

"The Tastes of Land and Water" Cookery Demonstration
Organiser: The Hong Kong Federation of Youth Groups Jockey Club Media 21 (M21)
Watch online: https://youtu.be/mk3pSKFDBAw

"The Tastes of Land and Water" Cookery Demonstration
Organiser: The Hong Kong Federation of Youth Groups Jockey Club Media 21 (M21)
Young chef: Will Leung
Watch online: https://youtube.com/playlist?list=PLnylOPUyd0fmzOs7O0HTjZkAjvzDfM90w

In-between Music Performance
Composer: Joyce Tang 
Performer: Haw Par Music
                     Hong Kong Chinese Orchestra
Watch online: https://youtu.be/gOhaM7yoQbo